Sienna Mercato Features Three Floors of Food; Carnegie Coffee Offers Many Percs (Mon., 2/26/18)

1) “This must be the place,” David Byrne of Talking Heads fame once sang. You’ll be singing the same tune upon entering Sienna Mercato. The restaurant’s first floor, Emporio, offers four different gourmet meatballs—classic beef, spicy pork, vegetarian, and chicken—and ten sauces, ranging from marinara to basil pesto cream. You can have your meatballs alone or on a bun, and with or without cheese. The second floor—Mezzo—features pastas and wood-fired pizza. Pizza varieties include traditional margherita as well as more exotic fare, like duck speck. Mezzo also has desserts and charcuterie (plates of cured meats, artisan cheeses, and preserves). Il Tetto, the rooftop beer garden, caps off  the Sienna Mercato experience. The garden has over 30 beers on tap, cocktails, and smaller dishes. Whether it’s sunny or snowing, patrons can always appreciate Pittsburgh’s skyscrapers, thanks to the garden’s retractable glass roof (awesome, right?). Don’t worry, an elevator is provided should all that food and drink impede mobility. 942 Penn Ave., Cultural District. (CM)

2) Looking for the perfect start of the week perk? Make a point to stop at Carnegie Coffee Company. Located in the former Carnegie Post Office, the coffeehouse specializes in the European coffee experience. This is also the only coffeehouse in the area serving Illy coffee, which prides itself in educating growers on sustainability and ethical farm practices. Pair an espresso with locally made pastry or sandwich, and you’ll have the boost you need to get through the week. 132 E. Main St., Carnegie. (EC)

 

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Rick Handler

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